veg table

What I ate: yesterday night (1) and just now (2).
(1) dandelion leaves with yoghurt, millet, white beans in tomato sauce, spinach burger, zucchini
(2) sandwich with young cheese fresh out of the oven accompanied by dandelion leaves + raw celery + yoghurt/mayonnaise.

Here goes for another vegetable promo picture:

I'm going to compile a What Have We Been Eating Lately picture series soon. I've been taking many food pictures the past few weeks, but as always I am too lazy to process the files and upload them.

2 weeks of Easter hols will give me some time to clear my head, which is brimming over with Anatomy, Pathology, massage techniques, Bach Flower theory, Nutrition, Philosophy of Nature and is desperate to learn some other stuff, create things or just relax for a while. For any overload kills enthusiasm, at least in my world: I need to be careful not to let my strained mind lose its interest completely.

Coming up in the near future:
- analogue pictures from a brief but lovely trip to London (thanksallypally :))
- What Have We Been Eating Lately
- more diary-esque imagery
- in short: more pics, less bullshiz.

I'm off to play the guitar now, and look at beautiful houses (+ salivate on adjacent footpath), and meet my second half in the park after that.